White Cake Recipe

White Cake Recipe

Ingredients:

3/4 c of milk (whole)
1 tsp of vanilla extract
3 pcs of egg whites (medium); beaten stiffly
3-1/3 c of basic cake (iii) mixture

Instructions:

Place the cake mixture on a bowl. Combine milk, vanilla, and egg whites; stir thoroughly and add onto the bowl with the cake mixture. Incorporate well.

Pour on a baking pan. Bake at 350 degrees F for 25-30 mins or till done.

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