Oatmeal Bread Mix Recipe

Ingredients:

3 c of flour
1/2 c of oats (quick or regular)
2 Tbsps of milk (dry)
1-1/4 tsps of salt

2-3/4 tsps of yeast (active, dry)/2-1/4 tsps of yeast (quick acting, dry)
1 c of water (warm, 110 degrees)
2 Tbsps of vegetable oil

Instructions:

Combine salt, milk, flour, and oats inside a jar. Close the lid tightly. Store till needed.

Place ingredients onto the (bread) pan, according to the instructions and recommendations of the (bread) maker, save yeast to be added last.

Place the pan onto the machine; select the “sweet” setting, preferred color of the crust, size of the loaf, and cycle for baking. Select option for delay then press “Start”.

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