Marshmallow Creme Recipe

Ingredients:

3 eggs; separate whites to use
2 c of corn (light) syrup
1/2 tsp of salt
1 Tbsp vanilla (extract)
2 c of sugar (powdered); sifted

Instruction:

Mix eggs (whites only), corn syrup then whisk for about ten minutes (or til thick) while adding the salt. Slowly add sugar while lowering speed setting of mixer. Gradually add drops of vanilla and continue to beat til well blended.

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