Hot Roll Mix Recipe

Ingredients:

1 c of powdered milk (non fat)
4 tsps of salt
1&1/4 c of sugar
20 c of flour (unbleached or all purpose)

Instructions:

Blend together flour, sugar, salt, and milk. Blend well. Place inside an airtight Tupperware. Write the date of preparation as well as the contents on the label and keep in a dry cool place.

Must be consumed within six months. This makes two dozen cups of hot rolls.

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