Hearty Soup Mix Recipe

Ingredients:

4 c of onions (dry); minced
1&1/2 c of rice (brown)
12 ozs of lentils
14 ozs of macaroni (alphabet shapes)
12 ozs of pearl barley
14 ozs of green peas (dry); split
6 c of water
1 Tbsp of salt
2 pcs of carrots; sliced
2 stalks of chopped celery
1&1/2 c of shredded cabbage
2 cans of tomato juice (30 ozs)
24 ozs of vegetable juices
1 lb of cooked meat

Instructions:

Mix all the ingredients together and seal inside a sealed container. Place a label with the name on it. Store somewhere dry and cool and consume within six months.

When ready to use, dissolve one and a third of a cup of your homemade soup in six cups of tap water then bring this to boil. Season with salt. Simmer for an hour and a half.

Stir in carrots, celery, cabbage, the tomato juice, vegetable cocktail then your choice of cooked meat. Simmer for twenty minutes more ’till vegetables have been cooked.

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