Gingerbread Mix Recipe

Ingredients:

2 tsps of baking powder
4 tsps of bicarbonate of soda
8 c of flour; sifted
2 tsps of cinnamon powder
2 Tbsps of ginger powder
2 tsps of salt

Instructions:

Sift together flour, baking powder, baking soda, cinnamon, ginger and salt. Cut one and one half cups of shortening and mix thoroughly until mixture resembles coarse crumbs.

Store inside airtight containers. For the ginger bread, mix together 2 cups of ginger bread mix, three fourths cup of molasses, three eighths cup of milk plus one egg. Blend thoroughly.

Decant onto greased loaf tin and bake for half an hour (375 degrees F).

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