Apple Crisp Recipe

Ingredients:

1/2 c of flour (all purpose)
3/4 c of sugar (brown)
3/4 tsp of cinnamon (ground)
1/2 c of oats
3/4 tsp of nutmeg (ground)
1/2 c of raisins

4 c of tart apples (medium); sliced
1/3 c of softened butter

Instructions:

Combine flour, sugar, cinnamon, nutmeg, oats, and raisins; mix thoroughly and place inside airtight jar or container. To use, preheat the oven at 375 degrees F. Arrange the apple slices on a greased 8-inch square baking pan.

Pour the mixture inside the jar onto a mixing bowl; mix them well and sprinkle above the apples.

Place inside the oven and bake till the top turns golden and the apples become tender, at about half an hour. Serve while warm, garnish with ice cream if preferred.

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